Ochocinco trashtalk?
I ran across the following this morning, and was sure that I had found a treasure trove! Knowing that Mr. 85 has to work himself into top form with tons of trash talk, and given that his boss just shut down the Mustard Caper* I was sure I must have found his latest notes. To wit:
"We crush their bones, we stifle them with seasonings,
And burn them with fire, and eat them with teeth,
And absorb their heat with blood!"
Well, it turns out I was wrong - this is actually from a song by an old-school classical dude called John Duke. But I'll keep looking, because I want Ochocinco to be able to come into Heinz Field and give us his best. Then we'll show him what that's worth.
*sorry, that was bad...
4 comments
|
0 recs |
Do you like this story?
Comments
lol
I like it momma.
I agree, this one feels like it’s missing something – some Ocho Cinco yapping. I bet he’s been up to some of it on his Twitter account though. I’ll browse through it and get back to ya.
Freel free to email me anytime at behindthesteelcurtain@gmail.com with questions, suggestions, complaints, etc, or to just say what's up. -Michael Bean (Blitz)
Lewis shut him up
He was getting so much media attention that I think Lewis was fearing it would be distracting.
That or he’s to scared of our D to do anything stupid like try and talk crap.
Ryan Clark remarked that Coach Tomlin once asked whether he wanted to be the nail in the defense, or the hammer. "I said, 'I want to be the hammer coach.'"
I bet that punk still has nightmares about Deebo slammin his ass to the turf!
someone with more computer skills than I should put up the youtube of that one..it’s funny…unless ur ochodumbass.
by SteelersFnRule on Nov 13, 2009 10:33 AM EST reply actions
Trashtalk?
I found this interview with Subdued Cinco , sharp contrast from the days when Joey Porter was here.
"I believe the game is designed to reward the ones who hit the hardest. If you can't take it, you shouldn't play." Jack Lambert
by LongTimeSteelersFan on Nov 13, 2009 11:12 AM EST reply actions

by 

















